Trader Joe’s Tuesday: Brown Butter Cheddar-Scallion Crispy Prosciutto Cornbread
This week’s Trader Joe’s Tuesday is a MOUTHFUL, but what aspect of this DELICIOUS cornbread recipe could I possibly leave out of the title? Brown …
cookbook author + professional recipe developer
This week’s Trader Joe’s Tuesday is a MOUTHFUL, but what aspect of this DELICIOUS cornbread recipe could I possibly leave out of the title? Brown …
Yep, these are basically the exact same ingredients from my Fig and Prosciutto Grilled Cheese sandwiches from earlier this week! Good food blogger move? No. …
I love making drop biscuits, the simpler, quicker, more fool-proof version of… regular biscuits. All you need is a bowl, a fork, a baking sheet …
Every good Southerner has their favorite recipe for tomato pie. Whether it’s from their uncle, their mother-in-law, or the market on the way to the …
Corn dip! Is corn dip a thing? Have you ever had it? I’m from the South and we pretty much turn anything into a dip …
There are many ways to cook an artichoke, but these are my two favorites! Pictured is a whole steamed artichoke.
When we lived in San Diego, we lived in a TINY one-bedroom house/studio/I don’t even know what to call it but let’s just say there …
In North Carolina, you can’t go to a holiday party without being greeted by a tray of Ham and Swiss Poppy Seed rolls. I have …
As soon as we finished eating these, George asked me if we could make them again the next day. I happily obliged. These are EXTREMELY …
We are trying to “break” at 5pm everyday – stop working, put away the laptops and phones, make it feel like there’s actually a …