Grab your rotisserie chicken and shred half of it (one breast and one thigh + leg) into tiny shreds. Stir in 1/4 cup mayonnaise, 2 tablespoons of greek yogurt, 2 teaspoons of curry powder, 1/2 teaspoon of cumin, a splash of lime juice, or clear vinegar, 2 diced celery stalks, 10 quartered grapes, 2 tablespoons raisins. Season with salt and pepper to taste.