Smoked paprika! Smoked gouda! SMOKE! Triple smoked mac and cheese, woah it’s good. We have become full-fledged obsessed with our USSC wood pellet smoker since we finally pulled the trigger and got one in August. It now consumes George’s and my marital conversations – what meat we are going to smoke that Sunday is a … Continue reading Triple Smoked Mac and Cheese with Pancetta Breadcrumbs