Sweet and savory pizza makes for the perfect and quick mid-week meal or appetizer when you’re entertaining. Quick, easy and everyone’s tastebuds are happy. Make this delicious meal using Trader Joe’s caramelized onion cheddar cheese to add the sweetest kick to that gooey, crispy crust!
It straight melts in your mouth! Drizzle some balsamic glaze or honey on top to finish it off.
Trader Joe’s Caramelized Onion and Fig Pizza
Equipment
- Cast Iron Skillet
- Chef’s knife
Ingredients
- 1 bag of pizza dough
- 4 ounces Trader Joes caramelized onion cheddar cheese shredded
- 8 fresh figs
- 4 sliced prosciutto
- 1/2 cup basil leaves
- Balsamic glaze and honey for drizzling
Instructions
- Oil a 10 or 12-inch skillet with 1 tablespoon of oil. Place the dough ball in the skillet and flip it around to coat it in oil. Place the bag back over the top and leave it for 1 hour.
- After 1 hour, it will be really easy to use your fingers to push the dough out to cover the skillet.
- Preheat oven to 450 degrees F.
- Cover the dough completely (no border) with Trader Joes caramelized onion cheddar cheese and figs. Bake for 15 minutes or until the edges are golden brown.
- Tear up the prosciutto and distribute it over the top, along with the basil leaves. Drizzle with balsamic glaze and honey. Cut up into squares and chow down.
- 1 bag of pizza dough
- 4 ounces Trader Joes caramelized onion cheddar cheese shredded
- 8 fresh figs
- 4 sliced prosciutto
- 1/2 cup basil leaves
- Balsamic glaze and honey for drizzling